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- Herbal Creams
- Skin Hydration
- Skin Viscsoelasticity
| Date:
06-30-2008 | HC# 060381-355 |
Re: Herbal Creams Improve Hydration and Viscoelasticity of Skin
Ahshawat M, Saraf S, Saraf S. Preparation and characterization of herbal creams for improvement of skin viscoelastic properties. Int J Cosmet Sci. 2008;30: 183-193.
Aging of the skin is a
continual deterioration process caused by damage of cellular DNA and proteins.
According to these authors, skin aging can be of two types: sequential and
photo-aging. Sequential aging is a predictable process characterized by
physiological alterations in skin function. Keratinocytes are unable to form a
functional stratum corneum, and the formation of neutral lipids slows down,
resulting in dry, pale skin with fine wrinkles. Photo-aging, caused by
overexposure to sunlight's ultraviolet rays, is characterized by dry, pale, and
shallow skin, with fine wrinkles and deep furrows. These authors, from
Ravishankar Shukla University in India, conducted a study to formulate and
evaluate herbal cosmetic creams and how they improve the skin's viscoelastic
and hydration properties.
The herbs selected for their
study have been used medicinally in crude aqueous and ethanolic extracts in
traditional Indian and Chinese medicine systems to treat various skin ailments
such as wounds, psoriasis, and inflamed joints.1 For their study,
the authors obtained the herbs (listed below), almond oil, sesame oil, and
honey from a local authentic herbal distributor in Raipur, Chhattisgarh. Aloe vera fresh leaves
were collected from the medicinal garden of the Institute of Pharmacy in
Chhattisgarh State, India. All materials were identified and tested for percent
purity (99.7%) by microscopic methods.
The base cream formula (C7), which
was used as the control product, included cetyl alcohol, stearic acid,
glycerin, propylene glycol, sesame oil, almond oil, honey, jojoba oil, tea tree
oil, polysorbitone monostereate, polysorbate monoleate, and deionized water.
This formula contained no extracts. The other products (CAA1 through CAA6) were
made with different concentrations of extracts (from 0.125-0.9% w/w) of the
following 10 herbs, incorporated into the C7 formulation: licorice (Glycyrrhiza glabra), turmeric (Curcuma longa), psoralea
(Cullen corylifolium syn. Psoralea corylifolia), sickle-pod senna (Senna tora syn. Cassia tora), betelnut palm (Areca
catechu), pomegranate (Punica granatum), amla (Phyllanthus
emblica syn. Emblica officinalis), gotu kola (Centella asiatica),
cinnamon (Cinnamomum verum syn.
C. zeylanicum), and aloe (Aloe vera).
For their investigation, the
authors used a pH meter (E1-111E, Remi, India); Brookfield viscometer (DV-11
using LV-1 spindle; Brookfield Engineering Laboratories Inc., Middleboro, MA)
to measure viscosity; colony counter (M-37, Rolex, India) to determine the
microbial contamination of the formulas; and H-21-Multitester (CASIO, India) to
measure the spreadability and layer thickness. In addition, they designed 2
instruments to measure the skin's extensibility and firmness. Statistical
analysis was done by using SPSS software (SPSS, Inc., Chicago, IL), and results
were expressed as mean ± standard deviation.
The study included 18 (6 men
and 12 women) subjects. They were aged from 22 to 50 years and had severe
dryness of the skin. All subjects consented to meet at the laboratory to
participate in the study and apply the coded formulations twice a day.
The subjects were divided
into 3 groups of 6. Group 1 was tested using C7 exclusively to observe its
initial compliance and safety to the skin. Group 2 was tested with the C7
control and CAA4, and Group 3 was tested with C7 and CAA5. Two application
sites (each having a 2 cm2 sample area) on the back of the volar
forearm were used for subjects in groups 2 and 3. CAA4 (extract concentration,
5.05% w/w) and CAA5 (5.91% w/w) were used as test formulations because of their
thermal stability, viscosity, and spreadability.
Changes in skin smoothness
were noted by each subject. All subjects were assessed for irritation,
smoothness, and soft touch of the skin surface before and after applying the
CAA4 and CAA5 formulations and the control C7 cream.
After 1 week of treatment,
the authors report a highly significant moisturizing effect of CAA4
(P<0.001) compared with the C7 formulation. The comparative study of CAA4
and CAA5 showed no significant differences. Regarding the hydration effect,
extensibility, and firmness, no significant differences between CAA4 and CAA5
were observed (P>0.01). After 6 weeks of treatment, the results showed that subjects
using CAA4 and CAA5 had increased skin hydrations levels (15.97 ± 0.55
nd
18.27 ± 0.99%, respectively), which were more than those reported with the
control C7 formulation (4.70 ± 2.77%). Skin firmness increased up to 28.86 ±
0.86
nd 29.89 ± 2.8%, respectively, for the CAA4 and CAA5 groups; and 4.48 ±
0.38or the C7 group. Improvement in skin extensibility was found to be 32.27
±1.8or those in the CAA4 group; 29.89 ± 1.64or the CAA5 group; and 6.76 ±
0.41or the control C7 group.
The authors observed a
significant improvement in skin moisturizing, firmness, and extensibility in
the subjects following the use of several herbal formulations. They attribute
these effects to the synergistic antioxidant, anti-inflammatory, and
ultraviolet radiation protective properties of the herbal ingredients.
―Shari Henson
Reference
1Aburjai
T, Natsheth FM. Plants used in cosmetics. Phytother
Res. 2003;17:987-1000.
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